First chop onion, chilli, garlic, ginger, bean,capsicum, beetroot, carrot,cabbage.

Heat oil in a pan add chilli, garlic ginger paste fry that for a minute.

Add chopped onion, bean, carrot,cabbage,capsicum,beetroot.

Stir fry on a medium to high flame add black pepper powder, soya souce

Add water and salt.

Cover the pan for some time

Cook noodles, add them to hot oil for frying

Make a paste of cornflour with water add that in the soup

Wait for some time add vineger swith off the flame.

Serve vegetable manchow soup hot topped with noodles& coriander leaves