Authentic home cooking from Greece, with US measurements. 
Kids' Skewers
Skewers with meatballs and little potatoes
A few more secrets
It's best to eat them hot because they lose some of their flavor when they cool down.
Kids' Skewers
Skewers with meatballs and little potatoes
A few more secrets
It's best to eat them hot because they lose some of their flavor when they cool down.
Open in Cookpad AppSteps
- 1
Shape the ground meat with your preferred seasonings into slightly plump round balls.
- 2
Fry the potatoes in plenty of oil, then fry the meatballs.
- 3
On the skewers, place a potato first, then a meatball, followed by another potato and another meatball.
- 4
Finally, stick them all into the cabbage wrapped in aluminum foil and... enjoy your meal... kids and adults alike will surely love it...
Similar Recipes
More Recipes
-
-
Beetroot Salad with Corn and Pomegranate
-
-
-
-
-
-
Just O -
Red Pepper and Mushroom Omelette
-
- Just O
-
Red Pepper and Mushroom Omelette
-
-
-
- chef Ihab
- chef Ihab
-
