Noodles,fried eggs with vegetables

Name: Noodles,fried eggs with vegetables
Cuisine: Nigerian
Ingredients: 3 packs noodles; 1 hard tomato; 4 teaspoons vegetable oil; 3 carrots; 1 small onion; Handful spinach; 2 red habanero peppers; 4 Eggs; 3 sachets noodles seasoning; Little salt

Nengi's Kitchen @cook_9042917

Lagos Nigeria

Noodles is a dish of the Chinese but now enjoyed all over the world by different people.
Noodles are eaten in virtually every home in Nigeria and children love it.

Nengi's Kitchen @cook_9042917

Lagos Nigeria

Noodles is a dish of the Chinese but now enjoyed all over the world by different people.
Noodles are eaten in virtually every home in Nigeria and children love it.

Saved

Ingredients

3 packsnoodles
1hard tomato
4 teaspoonsvegetable oil
3carrots
1small onion
Handfulspinach
2red habanero peppers
4Eggs
3 sachetsnoodles seasoning
Little salt

Saved

Steps

1

Wash all ingredients, slice tomato in ring shape, chop pepper and onions, beat eggs separately, slice spinach set aside.
2

Put a fry pan on fire, when dry add vegetable oil,after 2 seconds add chopped pepper, onions,let it fry for a little while then add 1 sachet of the noodles seasoning and some salt stir very well so the seasoning and salt spread evenly, Now add spinach,allow for few seconds before you turn it, do not stir,turn it gently to the other side,leave it for a little while then dish into a plate.
3

Add some water in the same fry pan, allow to simmer a bit add carrots, pepper and onions, add noodles add the 2 sachets noodles seasoning,leave it on fire to cook for 3 minutes, check it if it's soft, put off the fire if not leave it for 2 more minutes,your meal is ready!!!! Dish in a plate,garnish with some slices of hard tomato and enjoy!!!!!