Kefta Tagine with Tomatoes and Eggs
An easy and delicious Moroccan recipe
Steps
- 1
Take half an onion and cook it in a pan until it softens. Add 2 cloves of garlic and grated tomatoes. Season with salt, pepper, paprika, and tomato paste. Cover and add water if needed until cooked.
- 2
Season the ground beef with salt, pepper, paprika, ginger, and cumin. Add the other half of the onion, grated, and a crushed garlic clove, along with cilantro.
- 3
Form the ground beef into balls and place them on top of the tomato mixture. Cover and let them cook.
- 4
Once the meatballs are cooked, add the eggs and cilantro.
- 5
Enjoy! 😋
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