AMIEs GULAMAN JELLY
Bring some contemporary glamour to your table with this yummy gelatin jelly...super easy to prepare! :ohyeaah
AMIEs GULAMAN JELLY
Bring some contemporary glamour to your table with this yummy gelatin jelly...super easy to prepare! :ohyeaah
Cooking Instructions
- 1
Measure 6 cups of water in a casserole (not warm or hot).
- 2
Gradually sprinkle 1 pack of jelly powder mix into the water while stirring constantly.
- 3
Disolve completely.
- 4
Heat. Continue stirring until jelly comes to a near boil.
- 5
Pour-in the condensed milk gradually, stirring continously.
- 6
Gradually, mix sugar, beating constantly.
- 7
Remove casserole from heat then pour jelly into mold.
- 8
Let jelly set at room temperature. Refrigerate to cool before removing from mold, removing from the fridge 30 minutes before serving.
- 9
Serve, share and enjoy its deliciousness!
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