Coffee Jelly
More details at
http://www.chez-k.org/classics/coffee-jelly/
Cooking Instructions
- 1
Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
- 2
Brew the hot coffee. You can make it quite thick to get more coffee flavour.
- 3
Add the sugar to the hot coffee and stir.
- 4
Microwave the gelatin mixture to melt. Pour the melted gelatin into the hot coffee solution and stir well.
- 5
Pour the coffee solution into the glasses and keep in the fridge until solid.
- 6
Decorate as you like. Nuts make a good accent!
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