Boondi ki kadhi

Name: Boondi ki kadhi
Cuisine: Indian
Ingredients: 1 cup Dahi; 6 cups Water; 1 cup Besan; 1 pinch Hing; 1/2 teaspoon Jeera; 1/2 teaspoon Rai; 1/2 teaspoon Methi dana; 1 teaspoon Red chilli powder; 1/2 teaspoon Haldi powder; 1/2 cup Boondi; 2 tbsp Oil; to taste Salt

Abhilasha Gupta @cook_9152188

Bhusawal

#healthyjunior
Healthy and tasty for lunch.

Abhilasha Gupta @cook_9152188

Bhusawal

#healthyjunior
Healthy and tasty for lunch.

Saved

Ingredients

1 cupDahi
6 cupsWater
1 cupBesan
1 pinchHing
1/2 teaspoonJeera
1/2 teaspoonRai
1/2 teaspoonMethi dana
1 teaspoonRed chilli powder
1/2 teaspoonHaldi powder
1/2 cupBoondi
2 tbspOil
to tasteSalt

Saved

Steps

1

Besan aur dahi ko pani dal kar hand blender se mix karle.
2

Sare ingredients samne nikal kar rakh le.
3

Kadhai me oil garam karein aur garam oil me jeera, rai, methi, hing dale.
4

Kadhai me haldi aur mirchi powder dal kar turat besan aur dahi ka ghol dal kar salt dale.
5

Ab kadhi ko tej aanch me khaulne ya boil hone de.
6

Kadhi ko gass sim kar ke dheemi aanch me pakne de. Jab kadhi pak jaye kadhi me boondi dal de.
7

Kadhi me uper se ghee aur lal mirch ka tadka lagaye.
8

Ab boondi ki kadhi ko bowl me nikale.
9

Boondi ki kadhi ke sath rice ya chapati serve karein.