Spinach corn sandwich

Name: Spinach corn sandwich
Yield: 2 kids
Cuisine: Indian
Ingredients: 2 tbsp boiled and chopped spinach; 2 tbsp paneer cubes; 2 tbsp boiled corn; 1 chopped tomato; 1/2 tsp chopped adrak; 1 chopped chilli; 1 tsp jeera; 1/4 tsp red chilli powder; as par taste salt; 4-6 pieces bread

Vandana Aggarwal (bindu) @cook_9059172

batala

#healthyjunior

Vandana Aggarwal (bindu) @cook_9059172

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Ingredients

2 kids

2 tbspboiled and chopped spinach
2 tbsppaneer cubes
2 tbspboiled corn
1chopped tomato
1/2 tspchopped adrak
1chopped chilli
1 tspjeera
1/4 tspred chilli powder
as par tastesalt
4-6 piecesbread

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Steps

1

Take a pan heat oil add jeera saute it
2

Add adrak, chilles, spinach, corn, paneer and tomatoes
3

Roast for 5 minutes and add all masalas
4

Fill this batter in bread and shallow fry on tawa with little oil both side
5

Serve hot with imli chutney

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Cooksnaps

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Vandana Aggarwal (bindu) @cook_9059172

on September 24, 2017 14:15

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.

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Spinach corn sandwich

Spinach corn sandwich

Ingredients

Steps

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