Ghobi mix pakoda

Name: Ghobi mix pakoda
Yield: 5-6 persons
Cuisine: Indian
Ingredients: 1/2 kg cauliflower; 1 cup chopped capsicum; 1/2 cup chopped gajar; 1 onoin in squares; 3 tbsp besan; 2 tbsp rice flour; 1-2 tbsp corn starch; as par taste salt; 1 tsp chopped adrak; 1 tsp chopped chillies; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp soya sauce; 1 tsp vinegar; 1/2 black pepper; 2 tbsp coriander leaves; as need oil for frying

Vandana Aggarwal (bindu) @cook_9059172

batala

#healthyjunior

Vandana Aggarwal (bindu) @cook_9059172

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Ingredients

5-6 persons

1/2 kgcauliflower
1 cupchopped capsicum
1/2 cupchopped gajar
1onoin in squares
3 tbspbesan
2 tbsprice flour
1-2 tbspcorn starch
as par tastesalt
1 tspchopped adrak
1 tspchopped chillies
1 tspred chilli powder
1 tspcoriander powder
1 tspsoya sauce
1 tspvinegar
1/2black pepper
2 tbspcoriander leaves
as needoil for frying

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Steps

1

Wash and cut the vegetables in small square or chunks
2

In a big bowl add all rest of ingredients and mix
3

Make batter with little water and add all vegetables
4

Now deep fry all pakodas
5

Enjoy hot with any sauce

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Vandana Aggarwal (bindu) @cook_9059172

on September 24, 2017 14:17

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.

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Ghobi mix pakoda

Ghobi mix pakoda

Ingredients

Steps

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