Perfect Chili

nherbig97
nherbig97 @cook_3686537

I've been perfecting my chili recipe for 17 years and this is it! My family and friends all love it and request it at functions!

Perfect Chili

I've been perfecting my chili recipe for 17 years and this is it! My family and friends all love it and request it at functions!

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Ingredients

35 mins
20 servings
  1. 3 1/2 lbground beef
  2. 2cap full of minced dried onion
  3. 1 canblack beans
  4. 1 candark red kidney beans
  5. 1 canchili hot beans
  6. 2 tbspcumin
  7. 1 tsponion powder
  8. 1/2 tspgarlic powder
  9. 1/2 tspcayenne pepper (more or less to your taste)
  10. 20 dashliquid smoke
  11. 3containers of Bloemers chili base
  12. 1 1/2 packagesBloemers Chili powder
  13. 1salt and pepper to taste
  14. 1 canpetite diced tomatoes
  15. 2 cantomato juice (large cans)
  16. 1noodle of choice if desired

Cooking Instructions

35 mins
  1. 1

    Add ground beef, chili powder, onion, cumin, liquid smoke, garlic, onion powder, cayenne and salt and pepper to a large skillet and brown.

  2. 2

    In large pot, combine tomato juice, 3 cans of beans, tomatoes and chili base.

  3. 3

    Warm on medium heat until chili base is melted. ( I put the containers in the microwave and get it melted before putting in the pot.)

  4. 4

    If adding noodles, boil noodles as directed on package and drain. (Don't forget to salt the water.)

  5. 5

    When pot of ingredients are hot, add meat mixture to pot. Stir thoroughly.

  6. 6

    Add noodles and stir.

  7. 7

    Get nice and hot and serve!

  8. 8

    The longer it sits and makes love the better! But is also delicious right after being made. Enjoy!

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