tofu/cortège cheese saute

Name: tofu/cortège cheese saute
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 350 grams Tofu/ Cottage cheese; 250 grams onion; 250 grams brocolli; 1 bell pepper; 1/4 cup burnt chilli garlic dressing; 1 tsp oregano; 10 ml olive oil; 1 zuchini

saurabhkak @cook_3810989

New Delhi, India

tofu/cortège cheese saute

saurabhkak @cook_3810989

Saved

Ingredients

15 mins

2 servings

350 gramsTofu/ Cottage cheese
250 gramsonion
250 gramsbrocolli
1bell pepper
1/4 cupburnt chilli garlic dressing
1 tsporegano
10 mlolive oil
1zuchini

Saved

Steps

15 mins

1

Cut all ingredients into small peices
2

Boil water. Put brocolli and zucchini in hot water for 10 min
3

Heat olive oil in pan and put oregano in it.
4

Put cottage cheese and saute for 1 minute. Put diced onion, bell pepper,broccoli, zucchini
5

Put burnt chilli garlic dressing with salt to taste and saute for 1 minutes
6

Serve hot