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Baked Fish in Mayo & Mustard
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A picture of Baked Fish in Mayo & Mustard.

Baked Fish in Mayo & Mustard

Crocogator
Crocogator @cook_2782382
San Francisco, California

Baked Fish in Mayonnaise and Mustard
and
Baked Four Cheese Potatoes

Baked Fish in Mayonnaise and Mustard
and
Baked Four Cheese Potatoes

Read more

Baked Fish in Mayo & Mustard

Crocogator
Crocogator @cook_2782382
San Francisco, California

Baked Fish in Mayonnaise and Mustard
and
Baked Four Cheese Potatoes

Baked Fish in Mayonnaise and Mustard
and
Baked Four Cheese Potatoes

Read more
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Ingredients

2 servings
  • 1 lbWhite Fish
  • 3 tbspMayo
  • 1 tspDry Mustard
  • 1/2 cupChopped Onion
  • 1 dashCayenne
  • 1/8 tspDillweed
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Steps

  1. 1

    Preheat Oven to 400°F

  2. 2

    Place Fish in Lightly Greased Shallow Baking Dish

  3. 3

    Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended

  4. 4

    Spread Mixture Evenly onto the Fish

  5. 5

    Bake at 400°F for 18-22 Minutes until Fish Flakes Easily

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Crocogator
Crocogator @cook_2782382
on February 17, 2015 21:05
San Francisco, California

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Keywords

Mayonnaise Onion Mustard Cayenne Fish

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