Teriyaki Bacon wrapped pork loin

Laura @bettycrockergirl89
Teriyaki Bacon wrapped pork loin
Steps
- 1
Preheat oven 400°F.
- 2
Wrap bacon around the pork loin and use tooth picks to hold it in place.
- 3
Bake for about an hour and a half. Til it's done.
- 4
Sauté onions and put on top of porkloin. 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes. Enjoy. Serve with sides of your choice.
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