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Ingredients

45 mins
1 serving
  1. 300 gramsBeef
  2. 150 gramsPasta
  3. 2 mediumTomate
  4. 1/2Onion
  5. 2 smallSpicy Pepper
  6. 1 tbspOlive oil
  7. 1 cloveGarlic
  8. 1 pinchSalt

Cooking Instructions

45 mins
  1. 1

    Boil water and put pasta to cook

  2. 2

    Cut the beef in very small pieces

  3. 3

    Chop onion and garlic

  4. 4

    Heat the oil on pan and fry garlic and onion until translucent

  5. 5

    Add beef to the pan and fry until cooked

  6. 6

    Add tomatoes until they dissolve and add the spicy pepper and salt

  7. 7

    Cook pasta to direction, when cooked, stir the pasta and to sauce

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Patricia de Cassia
Patricia de Cassia @cook_3247718
on
Curitiba, Brazil

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