Line baking sheet with waxed paper

Peel banana and cut off part of one end then insert popsicle stick about 1 1/2 inches into the center of the cut end

Place on prepared baking sheet and freeze for 2 hours or until firm

Place pistachios in large food storage bag and crush slightly using a rolling pin or meat mallet then transfer pistachios to a shallow dish

Put milk chocolate chips into a microwave safe dish and heat them in 15-20 second intervals stirring in between until melted

Place frozen banana in melted chocolate turn and spread evenly over banana with spatula or spoon then immediately place banana in dish with the pistachios turning to coat evenly then place back on baking sheet

Freeze an additional 2 hours or until firm

Eat and enjoy :)