Eggless Pancakes

Name: Eggless Pancakes
Total time: 600 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 1/4 cup Flour; 1 tsp Baking powder; 2 1/2 tbsp Sugar, or to taste!; 1 pinch Salt; 1 cup Non fat milk or regular milk; 2 tbsp Veg oil; 2 tbsp Water

Sally Ammar @sallybakes20

Eggless Pancakes

Sally Ammar @sallybakes20

Saved

Ingredients

10 mins

5 servings

1 1/4 cupFlour
1 tspBaking powder
2 1/2 tbspSugar, or to taste!
1 pinchSalt
1 cupNon fat milk or regular milk
2 tbspVeg oil
2 tbspWater

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Steps

10 mins

1

Mix all dry ingredients in a bowl and set aside.
2

In a separate bowl mix in all the wet ingredients and add to the dry. Whisk until well combined.
3

Lightly spray or brush a large skillet on medium heat
4

Cook in to your desired pancake size.... I poured 1/4 of a cup for each pancake!
5

When you start seeing bubbles forming on the top of the pancake, it's ready to be flipped on to the other side.... About 1-2 mins each side!
6

Serve with your favourite toppings and it's ready!
7

Enjoy!