Steps
- 1
In large skillet combine the chicken broth, garlic and lemon juice and stir together. Place stove on medium
- 2
Cut chicken into strips and toss in flour, then place into the skillet.
- 3
Cook on medium heat and stir and flip chicken every few min. Overall will take 35 to 45 min to cook, depending on thickness of chicken.
- 4
You can use butter or margarine instead of the broth. The broth is just a low fat and healthier way. And if you have a fresh lemon in fridge feel free to squeeze it on top!! Gives it a little extra lemon kick. You can also use more or less garlic depending on you likes. Enjoy!!
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