Fluffy Mashed Potatoes

Name: Fluffy Mashed Potatoes
Cuisine: American
Ingredients: 6 medium russet potatoes; 1 stick unsalted butter; 1/2 cup heavy cream; to taste salt; to taste ground black pepper

Brittney @cook_3146138

Wanted to make my mashed potatoes fluffier so I came up with this recipe that's simple and delicious!

Brittney @cook_3146138

Wanted to make my mashed potatoes fluffier so I came up with this recipe that's simple and delicious!

Saved

Ingredients

6 mediumrusset potatoes
1 stickunsalted butter
1/2 cupheavy cream
to tastesalt
to tasteground black pepper

Saved

Steps

1

Dice potatoes. Place in pot of boiling water. Boil until soft. Drain.
2

Put potatoes back in pot. Add butter. Cover and let melt.
3

Add whipping cream. Mash with potato masher or electric mixer
4

Add salt and pepper to taste. Whip until fluffy. Enjoy!

Saved

Cooksnaps

Saved

Brittney @cook_3146138

on December 05, 2015 01:20

Comments

Keywords

Mashed Potatoes Pepper Butter Potato

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