Cook potatoes in boiling salted water

When soft, peel and slice into a 2 quart baking dish

Melt butter in a skillet; add onions and brown slightly

Add onions, bread crumbs, and cheese to potatoes

Beat eggs and stir into sour cream then add salt and pepper

Pour over potatoes

Bake at 350°F for 15 – 20 minutes, until will heated and slightly brown