Beer batter chicken

Name: Beer batter chicken
Yield: 9 pieces
Cuisine: American
Ingredients: 2 cups flour; 1 cup beer; 4 eggs; Chicken legs; 1/4 cup corn starch; Fry oil

Mr.Delano @cook_4747686

Beer batter chicken

Mr.Delano @cook_4747686

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Ingredients

9 pieces

2 cupsflour
1 cupbeer
4eggs
Chicken legs
1/4 cupcorn starch
Fry oil

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Steps

1

Get chicken piece and run under water
2

Roll chicken pieces in flour
3

Mix beer, eggs and corn starch
4

Roll chicken pieces in corn starch
5

Re-roll chicken for second layer of flour
6

Set aside under all chicken has been coated and put in oil
7

Should cook for 5 minutes per side at 340 degrees F°

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Cooksnaps

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Mr.Delano @cook_4747686

on October 08, 2017 01:24

Comments

Keywords

Beer Batter Corn Chicken Leg Egg Beer

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