Asparagus With Mustard Vinaigrette
1blondie1968 @cook_2699479
Open in Cookpad AppSteps
- 1
In a large skillet, bring 1/2 inch of water to a boil.
- 2
Add asparagus.
- 3
Cover and boil for 3 minutes.
- 4
Drain.
- 5
When cool enough to handle, pat dry.
- 6
Thread spears onto parallel metal or soaked wooden skewers.
- 7
Grill, uncovered, over medium heat for 2 minutes on each side or until crisp tender.
- 8
For vinaigrette, combine the remaining ingredients in a small bowl.
- 9
Remove asparagus from skewers.
- 10
Drizzle with vinaigrette.
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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https://cookpad.wasmer.app/us/recipes/349385
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