D.I.Y Spice Blends (No°2)

Name: D.I.Y Spice Blends (No°2)
Cuisine: American
Ingredients: 1 tsp ground cumin; 1/2 tsp garlic powder; 1/2 tsp chilli powder; 1 tsp onion powder; 1 tsp dried oregano; 2 tsp paprika; 4 tsp fine salt (reduce amount to have less salt); 1 1/2 tsp ground black pepper; 1 tsp dried parsley; 1 tsp seasoned Salt; 3/4 tsp ground black pepper; tsp garlic powder; 1/4 tsp onion powder; 1 tbsp paprika; 1/4 tsp dried thyme; 1/2 tsp garlic powder; 1 1/4 tsp salt; 1/2 tsp onion powder; 1/4 tsp Cayenne chilli pepper; 1/2 tsp brown sugar; 1 tsp ground black pepper; 1/2 tsp Cayenne chilli pepper; 2 tsp ground allspice; 1/2 tsp salt; 1/2 tsp ground cinnamon; 2 tsp black pepper; 2 1/2 tsp dried thyme; 2 tbsp dried minced onion; 1 tbsp dried basil; 1 tbsp dried parsley

Rae @LoveRae

Continuing on from No°1 recipe in my recipes. More spice blends. I got annoyed will always having to search for blends so I compiled a list here to make it easier to refer back too, and thought I could share it with everyone else.

Saved

Ingredients

Adobo Seasoning (1)
1 tspground cumin
1/2 tspgarlic powder
1/2 tspchilli powder
1 tsponion powder
1 tspdried oregano
2 tsppaprika
4 tspfine salt (reduce amount to have less salt)
1 1/2 tspground black pepper
Dry Ranch Style Seasoning for Dips/Dressings (2)
1 tspdried parsley
1 tspseasoned Salt
3/4 tspground black pepper
tspgarlic powder
1/4 tsponion powder
1 tbsppaprika
1/4 tspdried thyme
Hamburger seasoning (3)
1/2 tspgarlic powder
1 1/4 tspsalt
1/2 tsponion powder
1/4 tspCayenne chilli pepper
1/2 tspbrown sugar
1 tspground black pepper
1/2 tspCayenne chilli pepper
Jerk Seasoning (4)
2 tspground allspice
1/2 tspsalt
1/2 tspground cinnamon
2 tspblack pepper
Apple Spice Mix (5)
2 1/2 tspdried thyme
2 tbspdried minced onion
1 tbspdried basil
1 tbspdried parsley
4 tspground nutmeg
8 tspground cinnamon
2 tspground cardamon
Fish seasoning (6)
1 tbspdried crushed rosemary
2 tspground black pepper
2 tspground dried sage
1 tspdried oregano
1 tspcelery salt
2 tspdried marjoram leaves
6 1/3 tbspsalt
1 tspgarlic powder
2 tspsea salt
2 tspdried thyme
3 2/3 tbspcelery seeds
Seafood Seasoning (7)
2 tspground red pepper flakes
2 tspdry mustard
1 1/2 tsppaprika
1 1/2 tspground black pepper
1 1/2 tspground bay leaves
1 tspground allspice
1 tspground cloves
1/2 tspground cinnamon
tspground cardamon
1 tspground ginger
Greek Seasoning (8)
1 1/2 tspdried oregano
tspdried basil
Mediterranean Seasoning (9)
1 tspdried thyme
1/4 tspdried minced garlic
1/2 tspdried minced onion
1/2 tspdried marjoram
2 tbspground coriander
1/2 tspdried mint leaves
2 tbspsalt
1 tbspblack pepper
2 tbspground cinnamon
1 tbspground cumin
1 tbspground nutmeg
2 tsppaprika
Teco bell Copycat Seasoning (10)
1/2 tspCayenne chilli pepper
2 tspchilli powder
1/2 tspwhite sugar
2 tspgarlic salt
2 tspAll-Purpose flour
2 tspbeef bouillon granules
2 tspground cumin
2 tbspdried onion flakes
3 tbspground dried thyme
Poultry Seasoning (11)
4 tbspground dried sage
2 tbspground dried marjoram
1 tbspground nutmeg
1 tbspground dried rosemary
French Fry Seasoning (12)
1 tbspfinely ground black pepper
2 tbspgarlic salt
2 tbsponion salt
2 tbspsalt
2 tbspground paprika
1 tspCayenne chilli pepper

Saved

Steps

1

To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
2

Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
3

Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
4

Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
5

Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
6

Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
7

Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
8

Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
9

Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
10

(Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
11

(Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
12

Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.

Saved

Cooksnaps

Saved

Rae @LoveRae

on April 07, 2014 11:44

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.