a refreshing twist on strawberries n cream #summer 🍒💫

Now this is a beach ball in a bowl. Equally tart and sweet, the intense taste of strawberry evokes a primal response to the warmest of seasons. Summer's here!A nod to David Lebovitz for the inclusion of corn syrup. It is necessary to prevent your sorbet from becoming a big, strawberry ice cube.

Quick and easy to make! (~100 kcal)

I found this recipe on Pinterest and modified it bc my city didn't have raspberry lemonade concentrated juice. It was a hit at my daughters first bday party!

Often served in restaurants as a refreshing palate cleanser between courses, sorbets also make lovely and light desserts.

This was so simple and easy to make especially with the aid of a thermomix. If you don’t have access to a thermomix, a powerful blender or food processor will do the trick.#berrybonanza #summerberries #sorbet

I like sorbet better than ice cream and this one has a really nice sweet flavour, but it still tastes enough like fruit :hungry

:chef

great as a dessert or on a hot summer day!

Sorbet is a frozen dessert made mostly of fruits. You can make them with any kind of fruit, add any flavoring agent to it. The best part about sorbet is, they are a perfect substitute for ice-cream. Everyone these days is health-conscious. Therefore you can have these desserts every day with your entire family without worrying much about your health. Moreover, I am sure your kids will love it. This is a perfect recipe for kids and to be prepared along with kids.#nofire #healthy #seasonalfruits