AMIEs YOGURT with GRAPEs, Cereals & Nuts

Name: AMIEs YOGURT with GRAPEs, Cereals & Nuts
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 500 grams unflavoured (white natural) yogurt; 100 grams green grapes (without seeds) quartered; 100 grams black grapes (without seeds) quartered; 4 tbsp honey (miele); 50 grams cereals; 50 grams wallnuts, minced; 4 jars (or bottles) with lids

Armilie @Armilie1962

Perugia, Italy

perfect for breakfast and snacks!!! :positive

Armilie @Armilie1962

Perugia, Italy

perfect for breakfast and snacks!!! :positive

Saved

Ingredients

20 mins

10 servings

500 gramsunflavoured (white natural) yogurt
100 gramsgreen grapes (without seeds) quartered
100 gramsblack grapes (without seeds) quartered
4 tbsphoney (miele)
50 gramscereals
50 gramswallnuts, minced
4jars (or bottles) with lids

Saved

Steps

20 mins

1

Combine all grapes with 2 tablespoon honey in a bowl and mix well. Set aside.
2

In another bowl, whisk the yogurt, with the remaining honey until softly whipped.
3

Divide half of the grapes between the jars. Pour-in the yogurt. Repeat a layer. Top each jars with cereals and nuts.
4

Refrigerate at least 2-3 hours. Best for breakfast!
5

Note: We can use icing sugar instead of honey, if desired.