Steps
- 1
Marinade chicken in marinade mix for at least an hour or more.
- 2
Using a non-stick skillet (no oil), fry the chicken until meat is no longer pink. Make sure to flip the chicken every 3-4 minutes to avoid it being dry.
- 3
In a bowl, mix together the glaze mix.
- 4
Once chicken is cooked, glaze the chicken, and serve.
Keywords
Similar Recipes
More Recipes
-

Khanfaiziya5 -

Chef Aiden
-

Baked Grapefruit with Oatmeal Crumble
Chef Mommy Nessa
-

Chef Mommy Nessa
-

Sangita Vyas
-

Barnali Debdas
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Kumkum Chatterjee
-

Vermicelli kheer(Shevaya kheer)
Hema Wane
-

armdizzlestrongsiz
-

~*Poisonhoney*~
-

Orange Julius strawberry and banana smoothie copycat
TheBlushingGamer
-

daizikins27
-

tattooedbaby
-

Chicken with leek puree and macadamia nuts
Anna Gurnhill
-

daizikins27
-

Lyii G
-

zoe taha
-

Anna Gurnhill
-

Anna Gurnhill
-

Oz.
-

Dreamy Creamy Chicken & Rice Soup
athawifey
-

mtonehongsa
https://cookpad.wasmer.app/us/recipes/354773







Comments