Dutch croquettes

Name: Dutch croquettes
Total time: 1800 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 cup beef broth; 4 tbsp flour; 1/2 tsp curry powder; 1/2 tsp ground nutmeg; 1/4 tsp cayenne pepper; 1/4 tsp salt; 1/4 cup diced onion; 2 cup breadcrumbs; 2 each eggs beaten; 3 tbsp milk; 1 oil for frying

janeb1969 @cook_3402206

Belleville, Ontario

Dutch croquettes

janeb1969 @cook_3402206

Saved

Ingredients

30 mins

5 servings

filling
1 lbground beef
1/2 cupbeef broth
4 tbspflour
1/2 tspcurry powder
1/2 tspground nutmeg
1/4 tspcayenne pepper
1/4 tspsalt
1/4 cupdiced onion
coating
2 cupbreadcrumbs
2 eacheggs beaten
3 tbspmilk
1oil for frying

Saved

Steps

30 mins

1

Mix meat, onions, and spices Fry until brown and crumbled
2

Add broth and flour. Mix until smooth and thickened. Allow to cool until able to be handled.
3

Mix eggs and milk in a bowl. Put bread crumbs in another bowl.
4

Take approx 2 lrg tablespoons of meat mixture in hand. Form into rough cylinder. Roll in bread crumbs ,then egg mixture, then bread crumbs again.
5

Heat approx 1-2 inches of oil in pan. Fry croquettes until golden brown. Serve with mustards. Makes approx 10 croquettes