Indian Flavoured Meatballs

Name: Indian Flavoured Meatballs
Total time: 1800 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 can white beans; 1 packages extra lean ground chicken; 1/2 cup fresh cilantro leafs chopped; 1/4 cup finely chopped leak; 1 tsp curry powder; freshly ground black pepper; hot sauce (I used blair's death sauce with ginseng)

mfno @mfno

Qc, Canada

Can be served as main dish or appetizers

mfno @mfno

Qc, Canada

Can be served as main dish or appetizers

Saved

Ingredients

30 mins

5 servings

1 canwhite beans
1 packagesextra lean ground chicken
1/2 cupfresh cilantro leafs chopped
1/4 cupfinely chopped leak
1 tspcurry powder
freshly ground black pepper
hot sauce (I used blair's death sauce with ginseng)

Saved

Steps

30 mins

1

Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
2

Make balls with hands, golf ball size
3

Add all the ingredients and mix well
4

Put on skewers with vegetables of choice
5

Cook on the bbq at medium heat for about 15 minutes turning at least once
6

Do not overcook or the meatballs will be dry
7

Serve with mint & yogourt sauce (see cookpad.japan recipe attached)
https://cookpad.wasmer.app/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india

Yogurt-Mint Sauce: A Taste of India
8

Enjoy!!