Palak gobhi ka saag
Open in Cookpad AppSteps
- 1
Palak, cabbage aur tomato ko dho kar cooker mey daale aur 1siti aane de.
- 2
Ab thanda hone de aur mixi mey pise le aur alag rakh le.
- 3
Ek pan mey oil garam karein.
- 4
Usme garlic, ginger aur green chilli ka peast daale aur achche se bhune.
- 5
Ab palak ka paste daale aur achche se mix karein.
- 6
Ab isme makki ka atta, salt aur garam masala powder daale aur mix karein.
- 7
Ab 10min dhak kar pakaye.
- 8
Palak gobhi ka saag is ready. Ab isko ek bowl mey nikale.
- 9
Ab garam garam makki ki roti ya jawari ki roti ke saat sarve karein.
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