Steps
- 1
First wash the spanish and methi
- 2
Boiled it and grind it
- 3
Take a pan heat oil add garlic
- 4
Add onion and green chilli saute till pinkish
- 5
Add all vegetable saute for 2 min
- 6
Add tomato lid it for 2 min
- 7
Add all masala and mix well
- 8
Than add fresh cream mix well
- 9
Than add grind spinach and methi
- 10
Mix well
- 11
Saute till greavy will thick and oil come out
- 12
Now switch the gas
- 13
Serve with fulka or naan
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