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Paneer Tikka
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A picture of Paneer Tikka.

Paneer Tikka

HarMeet Kaur
HarMeet Kaur @cook_9581215

Without Tandoor Paneer Tikka

Without Tandoor Paneer Tikka

Read more

Paneer Tikka

HarMeet Kaur
HarMeet Kaur @cook_9581215

Without Tandoor Paneer Tikka

Without Tandoor Paneer Tikka

Read more
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Ingredients

2 person
  • 250 gmPaneer
  • 1/2 cupCurd
  • 1 spoonGinger Garlic n Chilli Paste
  • 1 spoonMix Spices
  • 1 pinchRed Food Colour
  • 1/2 bowlVegs(Onion, Capsicum)
  • 1/2 cupCream
  • 2 spoonMayonnaise
  • 1/2 spoonRed Chilly Flex
  • 100 gmsButter
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Steps

  1. 1

    Wash paneer and diced Onion, Capsicum.

  2. 2

    In a bowl mix Curd with mix spices. (salt, pepper, coriander,garam Masala)

  3. 3

    Marinate paneer and vegs for at least 1/2 an hour into the fridge.

    A picture of step 3 of Paneer Tikka.
  4. 4

    Now take a Non stick pan add a cube of Butter.

  5. 5

    Add Marinated paneer with vegs.

    A picture of step 5 of Paneer Tikka.
  6. 6

    Cook till it gets brown and smoke from every sides.

    A picture of step 6 of Paneer Tikka.
  7. 7

    Now into the new bowl. Take cream and Mayonnaise together mix with salt pepper and chilly pwd.

    A picture of step 7 of Paneer Tikka.
  8. 8

    Before u serve mix cream and chilly flex on the top..

    A picture of step 8 of Paneer Tikka.
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HarMeet Kaur
HarMeet Kaur @cook_9581215
on October 30, 2017 11:04

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