Aloo matar

Name: Aloo matar
Cuisine: Indian
Ingredients: 1 bowl peas; 3-4 potato (in pieces); 3 medium sized onion chopped; 2 medium sized tomato chopped; 1/2 tsp grated ginger; 3/4 tsp salt; 1/2 tsp red chilli powder; 3/4 tsp haladi powder; 1/2 tsp garam masala; 1/2 tsp jeera; 1 big tablespoon oil; as needed Chopped dhaniya

namarta chopra @nam15

Jalandhar

Aloo matar

namarta chopra @nam15

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Ingredients

1 bowlpeas
3-4potato (in pieces)
3medium sized onion chopped
2medium sized tomato chopped
1/2 tspgrated ginger
3/4 tspsalt
1/2 tspred chilli powder
3/4 tsphaladi powder
1/2 tspgaram masala
1/2 tspjeera
1 big tablespoon oil
as neededChopped dhaniya

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Steps

1

Cooker me oil heat karein.jeera dale crackle hone de.ab ginger dale.bhune.ab onion dale.golden brown hone de.
2

Ab red chilli, salt,haladi, dale mix karein.ab tomato daal de.mix karein.1/2 bowl water daal de.mix karein.or lid lagakar high flame par rakhein. 2 whistles aane par band kar de.
3

Ab steam nikal kar khole.or Masala bhunen
4

Ab isme aallo or matar dal de.mix karein.2 whistle aane par gas off kar de.
5

Steam nikal de.or 10 min.baad khole.garam masala dal de..dhaniya daal de.
6

Aalo matar ready hai