Grilled chicken and plantain

Name: Grilled chicken and plantain
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 ripe plantain; 1 chicken laps; Salt; 2 Knorr seasoning; Salt; 1 cksp Sweet chili sauce; 1/2 teaspoon Black pepper; 1 small bulb Onion; 1/2 teaspoon Ginger; 1/2 teaspoon Garlic; 1 cksp Suya pepper spice; 1/2 cksp groundnut oil

Chefdeee @cook_9514947

Giving myself a nice treat after a hectic day.

Chefdeee @cook_9514947

Giving myself a nice treat after a hectic day.

Saved

Ingredients

1 serving

2ripe plantain
1chicken laps
Salt
2Knorr seasoning
Salt
1cksp Sweet chili sauce
1/2 teaspoonBlack pepper
1small bulb Onion
1/2 teaspoonGinger
1/2 teaspoonGarlic
1cksp Suya pepper spice
1/2cksp groundnut oil

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Steps

1

Peel the plantain.and place on the oven to grill.
2

Lower the heat,grill for 30minutes but turn in btw 15mins
3

Add the Sweet chilli sauce,onion,ginger and garlic,onion,suya pepper spice mix all in a bowl very well.
4

Mixed all together with oil,Add ur chicken to it and put it in the fridge for 20mins.
5

Bring it out and put in the oven,leave it in there for 45mins.turn both sides to heat up properly.
6

Saved

Cooksnaps

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Chefdeee @cook_9514947

on November 01, 2017 13:10

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