Lemon herb chicken

Name: Lemon herb chicken
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb chicken breasts, pounded to 3/8" thickness; 1/2 tsp lemon pepper seasoning; 1/2 tsp dried thyme; 1/4 tsp garlic powder; 1/2 cup white wine; 1/2 cup chicken broth

Mrsrachaelr @cook_2918626

All pantry ingredients...perfect for those nights when you forget you were supposed to cook dinner.

Mrsrachaelr @cook_2918626

All pantry ingredients...perfect for those nights when you forget you were supposed to cook dinner.

Saved

Ingredients

4 servings

1 lbchicken breasts, pounded to 3/8" thickness
1/2 tsplemon pepper seasoning
1/2 tspdried thyme
1/4 tspgarlic powder
1/2 cupwhite wine
1/2 cupchicken broth

Saved

Steps

1

Spray non stick pan with nonstick cooking spray. Preheat over medium high.
2

Season one side of chicken with half of the garlic, thyme, and lemon pepper.
3

Place seasoning-side down in hot pan.
4

sprinkle remaining seasoning on the other side of the chicken.
5

Cook until golden. Flip and cook until golden, but not quite cooked through.
6

Add wine and broth. Bring to a light boil, scraping pan. Cover, reduce heat and simmer until chicken is cooked through.