Kanya 's Hot Ginger Chicken

Name: Kanya 's Hot Ginger Chicken
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 Chicken breast / cube cut into bite size; 1 1/2 Corn starch; 150 grams Ginger / chopped; 4 clove Garlic; 10 as needed Fresh chilly; 6 as needed Pepper corns; 2 bunch Hot Basils; 2 bunch Sweet basils; 10 Kaffir leaves; 2 tbsp Soya sauce; 2 tbsp Oyster sauce; 1 tbsp Sesame oil; 1 tsp Ground black pepper; 1 tbsp Fishsauce; 1/2 tsp Sugar; 1/2 tsp Black soya sauce; 1 tbsp Olive oil or vegetable oil to fry

Kanya @cook_3472718

Chiang Mai, Thailand

This is my favorite , recommend for herbal and spicy fans :)

Kanya @cook_3472718

Chiang Mai, Thailand

This is my favorite , recommend for herbal and spicy fans :)

Saved

Ingredients

20 mins

4 servings

3Chicken breast / cube cut into bite size
1 1/2Corn starch
150 gramsGinger / chopped
4 cloveGarlic
10as needed Fresh chilly
6as needed Pepper corns
2 bunchHot Basils
2 bunchSweet basils
10Kaffir leaves
2 tbspSoya sauce
2 tbspOyster sauce
1 tbspSesame oil
1 tspGround black pepper
1 tbspFishsauce
1/2 tspSugar
1/2 tspBlack soya sauce
1 tbspOlive oil or vegetable oil to fry

Saved

Steps

20 mins

1

Pound garlic , ginger and chilly by pestle and mortar
2

Brown chicken by dusted with corn starch ,bring to fry on medium heat ,sprinkle vegetable or olive oil in pan fry until chicken turn brown
3

In another pan ,add oil and sauté ginger ,garlic ,chilly ,stir until get the fragrance , about 3-5 mins ,add chicken , pepper corns seasoning by fish sauce ,soya sauce ,oyster sauce ,black soya sauce ,fish sauce,sesame oil ,black pepper ,sugar ,stir to mix well ,add Basils ,hot Basils ,kafir leafs ,stir to mix all well again ,taste and serve with steamed jasmine rice ,enjoy :)
4

This dish is hot by herbs and chilly ,traditional On Thai Table we share food ,so this can make 2 plates ,and 4 people can share :)

Saved

Cooksnaps

Saved

Kanya @cook_3472718

on December 12, 2013 05:29

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)