Cooking Instructions
- 1
I season salmon with lemon pepper on both sides,I mixed the butter and sugar together to make a paste and smeared it on the salmon.put it in a pan on medium heat and continue flipping it until I get the right texture and removed.the sugar will burn so monitor it and enjoy
Similar Recipes
-
Fried Salmon Fried Salmon
I just wanted to try something different, the family loved it.
-
Pan-Fried Salmon with Butter Pan-Fried Salmon with Butter
My mother used to make this even when the word "meunière" wasn't that well known. She used to call it "Pan-fried salmon with butter".Dust the salmon with flour just before cooking it, wiping off any surface moisture beforehand. Pan fry the salmon over low-medium heat slowly until crispy. Wipe out any excess oil in the frying pan before adding the butter at the end. For 2 servings. Recipe by meg115
-
-
-
-
-
-
-
Easy Pan-Fried Salmon in Olive Oil Easy Pan-Fried Salmon in Olive Oil
I like pan-frying and steaming for salmon. I cooked it with olive oil today.Adding a bit of butter when you are pan-frying will give a comforting taste. Recipe by JessieMom
More Recipes
https://cookpad.wasmer.app/us/recipes/365069
Comments