Stuffed Pepper Soup
Gwen @cook_3967652
I got this recipe off of Facebook & tweeked it to what I had on hand! I used a quart of our home canned tomatoes instead of store bought! It is delicious!
Stuffed Pepper Soup
I got this recipe off of Facebook & tweeked it to what I had on hand! I used a quart of our home canned tomatoes instead of store bought! It is delicious!
Cooking Instructions
- 1
Brown ground beef & onions in a large 5qt. pot. Drain off excess grease.
- 2
Add rice, tomatoes, tomato sauce, spices, broth & water.
- 3
Bring to a boil & reduce heat & cover 20 minutes if using precooked rice. If using uncooked rice, rice should be timed according to package directions for rice cooking times. Cooking times for rice varies. Add a bit more liquid (water or broth) if it isn't soupy enough.
- 4
When rice is cooked add peppers & simmer for 20 minutes longer salt & pepper to taste.
- 5
Serve hot with shredded cheddar cheese on top. Enjoy!
I enjoy watching cooking shows & I am most creative after watching several chopped episodes! I live in a country town & it's a ways to a good grocery store so I have to be creative with what I have available or go 25 miles to Kroger! My hubby & son are big eaters & very different at that. I try to please both with a little country cooking but also changing it up sometimes with different cuisines! My love of cooking was nurtured by my Dad who coaxed me into tasting all kinds of different foods growing up. Both my sons love trying new recipes. My youngest son is now taking Culinary in Vocational school! Guess it runs in the family!
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