Spicy Bhoori

Name: Spicy Bhoori
Total time: 1200 s
Yield: 5 servings
Cuisine: American
Ingredients: 200 gms Wheat flour; 5 green chillies; 1 teaspoon salt and azafoetida powder; 250 gms cooking oil

Chitra Gopal @cook_7583705

Chenni-India

Usually this bhoori can be taken during travel and it can be preserved for more than 2 days. Ideal for children. You can taste it without side dish.

Chitra Gopal @cook_7583705

Chenni-India

Usually this bhoori can be taken during travel and it can be preserved for more than 2 days. Ideal for children. You can taste it without side dish.

Saved

Ingredients

20 minutes

5 servings

200 gmsWheat flour
5green chillies
1 teaspoonsalt and azafoetida powder
250 gmscooking oil

Saved

Steps

20 minutes

1

In a mixer grinder add chilies, salt, and powder. Make it into fine paste.
2

In a wheat flour add this paste make it into dough. Make this into small Bhoori.
3

In a frying pan add cooking oil and allow to boil. Then add those pooris and fry it.
4

Bhoori is ready to taste. It will be hot and spicy.