Mini Peach Cobbler

Name: Mini Peach Cobbler
Total time: 1920 s
Yield: 12 servings
Cuisine: American
Ingredients: 12 tsp melted butter, divided; 1 cup sugar; 1 cup flour; 2 tsp baking powder; 1 dash salt; 3/4 cup milk; 1 can diced peaches; 12 dash cinnamon; 12 pinch brown sugar

HardDog1110 @cook_2825785

San Antonio, TX

OMG, this is sooooooo good!!!

HardDog1110 @cook_2825785

San Antonio, TX

OMG, this is sooooooo good!!!

Saved

Ingredients

32 mins

12 servings

12 tspmelted butter, divided
1 cupsugar
1 cupflour
2 tspbaking powder
1 dashsalt
3/4 cupmilk
1 candiced peaches
12 dashcinnamon
12 pinchbrown sugar

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Steps

32 mins

1

Preheat the oven to 350°F.
2

Put 1 tsp of melted butter into each regular size muffin tin.
3

Combine the sugar, flour, baking powder, salt, and milk by hand.
4

Put 2 Tbsp of batter into each regular size muffin tin (on top of the melted butter).
5

Put 1 Tbsp of diced peaches on top of the batter.
6

Sprinkle the tops with cinnamon then brown sugar. I recommend a generous sprinkle.
7

Bake for 12 minutes. Add time as required.
8

Let them cool almost completely before taking out of the twins/pan.
9

Goes great with a scoop of vanilla ice cream.