Jaggery cardamom Rice

Name: Jaggery cardamom Rice
Total time: 360 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 409 gm basmati rice; 1 1/2 tsp cardamom powder; 2 tbsp flacked almonds; 3 cup water; 100 gm ghee; 250 gm powder jaggery; 2 tbsp dry coconut cutted sliced

Meenu Luthra @cook_9297536

Jaggery cardamom rice ek swadisht methi recipe hai. Esko hum winters aur festivals , specially makar sakranti par bnate hai.

Meenu Luthra @cook_9297536

Jaggery cardamom rice ek swadisht methi recipe hai. Esko hum winters aur festivals , specially makar sakranti par bnate hai.

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Ingredients

6 mins

6 servings

409 gmbasmati rice
1 1/2 tsp cardamom powder
2 tbsp flacked almonds
3 cupwater
100 gmghee
250 gmpowder jaggery
2 tbsp dry coconut cutted sliced

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Steps

6 mins

1

Rice ko 4 se 5 bar pani se dhoh le.aur 15 se 20 minutes ke liye pani mein bhigo kar rakhen
2

Ek pan ko medium flame par rakhen aur usmein pani daal kar soaked rice bhi usmein daal dein. Chawal ko bnne dein jab tak ki vo tender na ho jayen.
3

Jab rice ban jaye to bacha hua pani nikal dein.
4

Ab ek pan medium heat par rakhen aur usmein ghee daalen jab ghee ache se garam ho jaye to usmein jaggery powder daal Kar milaye. Jab tak ki jaggery pighal na jaaye.
5

Ab esmein green cardamom powder, flacked almonds, dry coconut aur bne hye rice daal kar milaayen.
6

Sab kuch milane par rice ka rang light brown ho jayega.
7

Ab pan ko low heat par dhak dein aur 5 se 8mint tak cook karein.
8

Rice ban chuke hai. Ab esko garnish karein flacked almonds, se ya apni kisi bhi pasand ke nuts se. Aur garam serve karein.