A picture of 47 Grain Bread.

47 Grain Bread

Humphreys @cook_2831105

47 Grain Bread

Humphreys @cook_2831105

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Ingredients

4 hours

36 servings

wet
1 cupwarm water
5 envelopeyeast
5egg
5 tbspoil
5 tbsphoney
3 tbspvinegar
3 tbspmolasses
2 cupwater
dry
1/2 cupoatmeal
1/2 cupflax seed
1/2 cupwheat germ
1/2 cupamaranth
1/2 cupmillet
1/4 cupflaxmeal
1 cupany remaining whole grain
2 cupwhole wheat flour
4 tspkosher salt
5 cupwhite wheat flour

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Steps

4 hours

1

Activate yeast in warm water
2

Mix wet ingredients well
3

Add grains
4

Add water
5

Add salt
6

Add wheat flour, mix well
7

Add white wheat flour, mixing well, until dough can be handled easily
8

Knead 15 minutes until stretchy and silky
9

Cover and let rise until doubled
10

Punch down, divide into 3 loaf pans
11

Preheat oven to 275
12

Let rise 40 minutes
13

Bake 2 hours or until hollow sounding when tapped

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Cooksnaps

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Humphreys

Humphreys @cook_2831105

on January 01, 2012 00:00

Comments

Keywords

Bread Honey Whole Grain Egg

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