Stir fried Main noodles

Name: Stir fried Main noodles
Yield: 2-4 servings
Cuisine: American
Ingredients: Pre cooked lo or chow main noodles or something similar (2 cups); Veggie oil (to coat pan); 1 cup cabbage chopped to sliver stripps; 1 cup bean sprouts; 2 eggs beaten (more if you like); Couple shoots of chopped chives; 1 tsp hoisen sause; 2 table spoons soy sauce (more or less to taiste); Cubbed spam or any protein on hand; 1-2 tsp Optional (korean red pepper paste); 1 tsp Optional (seseme seed oil)

rachaelmgreen @cook_3748822

Oakdale, California

Love chines take out and came up with this at home. The hoisen sauce really gives it the right flavor.

rachaelmgreen @cook_3748822

Oakdale, California

Love chines take out and came up with this at home. The hoisen sauce really gives it the right flavor.

Saved

Ingredients

2-4 servings

Pre cooked lo or chow main noodles or something similar (2 cups)
Veggie oil (to coat pan)
1 cupcabbage chopped to sliver stripps
1 cupbean sprouts
2eggs beaten (more if you like)
Couple shoots of chopped chives
1 tsphoisen sause
2table spoons soy sauce (more or less to taiste)
Cubbed spam or any protein on hand
1-2 tspOptional (korean red pepper paste)
1 tspOptional (seseme seed oil)

Saved

Steps

1

Start by medium heat oil, add cooked cold noodles,
2

Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
3

Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
4

Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.