Cooking Instructions
- 1
coat meat w/ flour,oregano,parsley. or season to ur preference.
- 2
add seasoned meat to hot oil, cook til all peices of meat r browned.
- 3
while meat is cooking add the water, beef boullion(or stock as sub. for both) into large pot or crockpot
- 4
add can of potatoes cut in halves, & corn let sit covered on med./high heat
- 5
when meat is browned, add to water mixture, do not drain.
- 6
let simmer on med. heat 30 mins. then add the rest of ur vegs. let simmer for an hour, meat will be tender and add sea salt and pepper to taste
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