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Ingredients

  1. 1/2 kgcarrot
  2. 500 gramsyogurt
  3. 2 clovegarlic
  4. 2 tbspmayonoisse
  5. 1 tbspolive oil
  6. 1 tspsalt

Cooking Instructions

  1. 1

    Grate the cattots

  2. 2

    Roast the carrots with olive oil until softened

  3. 3

    Clap yogurt, mayonnaise, mashed garlic and salt in a bowl

  4. 4

    When the carrots are get cooler mix with yogurt and mayonnaise

  5. 5

    Enjoy!

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Sahsenben
Sahsenben @cook_2963688
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