Bubur Ubi (sweet potatoes porridge)
urni @cook_3939237
Cooking Instructions
- 1
peel sweet Potatoes n cubed, soak in the water, drained
- 2
boil water in pot and put the sweet potatoes, cook until tender
- 3
add dark brown sugar n cook till sugar melt
- 4
add 1/4 salt and cornstarch
- 5
simmer until thick, remove from the heat n cool
- 6
coconuts sauce: boil in another pot (coconuts milk, water n salt), add 1tbsp cornstarch n cook till thick. remove from the heat n cool
- 7
serving: serve mix sweet potatoes on the small bowl and topping with 2tbsp coconuts sauce.
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