Prasadam sheera
Steps
- 1
Heat the pan add ghee then add sooji Continously stir fry till golden brown and nicely smell in the medium flame
- 2
Then add milk,sugar and water leave for 3-4 min in medium flame
- 3
After that chopped the almond,cashew for garnishing and make the powder of green cardoman
- 4
After that when sooji halwa get smooth and soft Then add green cardamon powder on sooji halwa add 1 tbsp raisin, 1/2 of the chopped cashew and almond and kept half for garnishing
- 5
After adding nuts and raisin stir fry for one min
- 6
Then take the plate pour the sooji halwa and then garnish with nuts and raisin add 2 tsp of ghee also for garnishing
- 7
Enjoying this delicious halwa as a prasad or as a snack it's a quick easy recipe
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