Preheat oven to 190

Cut bananas in a small bowl, mix with caramel sauce

Put frozen pie crust into the oven. Bake until golden (20min)

Whip cream with 3tbs of caster sugar untill stiff peaks form.

Take out pie crust from the oven. Let it cool

To complete cooled pie crust, add no.2 (banana+caramel)

Then put double thick vanilla custard

And finish it off with whipped cream on top.