Steps
- 1
Heat oil in a pan and sauté garlic until fragrant.
- 2
Add pork ribs and brown on all sides.
- 3
Mix ketchup, soy sauce, sugar, and water, then pour over ribs.
- 4
Cover and simmer on low heat for 30 minutes, turning occasionally.
- 5
Remove lid and cook until sauce thickens and coats the ribs.
Tips
For extra flavor, marinate the ribs in the ketchup mixture for a few hours before cooking.
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