Spicy and tangy beans on toast
dave.scattergood.9 @cook_3239161
Open in Cookpad AppSteps
- 1
Add all the spices to the beans and leave to simmer until warmed through
- 2
Toast one side of the bread
- 3
Turn and spread a thin layer of wholegrain on each slice, then top with the cheese
- 4
Toast the bread until the cheese has melted
- 5
Cover the toast with the beans, cover with a sprinkle of grated cheese
Similar Recipes
More Recipes
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
-
Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
-
-
-
-
-
-
-
taisen's husbands nacho cheese
-
Vickys Potato and Vegetable Shapes, GF DF EF SF NF
-
Date and Walnut Cake {Eggless}
-
-
Vickys Potato and Vegetable Shapes, GF DF EF SF NF
-
L.N.S. FIVE FRUITS SALADS - 2(VEGAN)
-
-
-
-
-
-
chichoparedes
https://cookpad.wasmer.app/us/recipes/410604
Comments