avocado seafood cup

Name: avocado seafood cup
Total time: 1800 s
Yield: 10 servings
Cuisine: American
Ingredients: 3 large avocado diced 1 inch thick; 1 packages medium size shrimp frozen; 1 packages crab meat chunks; 1 dice medium tomato; 1 fresh lemon juice; 1 bell peppers diced; 1/2 cup white onion diced; 2 carrot sticks sliced thin; 1 jalapeno diced; 6 radishes diced; 1/2 cup green onions chopped; 1 cup beer of your choice; 3 tbsp mayo; 1/2 packages ranch seasoning mix; 1/4 tsp black pepper; 1/4 tbsp salt

Brenda M. Castillo @Sunshinebc

Texas

making these again today.
its so yummie

Brenda M. Castillo @Sunshinebc

Texas

making these again today.
its so yummie

Saved

Ingredients

30 mins

10 servings

3 largeavocado diced 1 inch thick
1 packagesmedium size shrimp frozen
1 packagescrab meat chunks
1dice medium tomato
1fresh lemon juice
1bell peppers diced
1/2 cupwhite onion diced
2carrot sticks sliced thin
1jalapeno diced
6radishes diced
1/2 cupgreen onions chopped
1 cupbeer of your choice
3 tbspmayo
1/2 packagesranch seasoning mix
1/4 tspblack pepper
1/4 tbspsalt

Saved

Steps

30 mins

1

shrimp boil 3 minutes in beer, drain. let cool
2

in large bowl add veggies ,mayo, ranch season, lemon juice from hole lemon, salt, pepper shrimp and crab toss well add avocado toss well to mix. place in refrigerator for 1 hour
3

put in individual cups, garnish optional