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Quiche
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A picture of Quiche.

Quiche

Brandon Quinn
Brandon Quinn @cook_3138736

Bacon, tomato, caramelized onion and provolone...

Bacon, tomato, caramelized onion and provolone...

Read more

Quiche

Brandon Quinn
Brandon Quinn @cook_3138736

Bacon, tomato, caramelized onion and provolone...

Bacon, tomato, caramelized onion and provolone...

Read more
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Ingredients

8 mins
4 servings
  • 1 cupRoyale sauce
  • 1Pie crust
  • filling
  • 1as needed Favorite cheese
  • 1as needed Favorite meat (cooked )
  • 1as needed Favorite veg. ( cooked and or drained )
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Steps

8 mins
  1. 1

    Ideas for filling:
    Mushroom and Swiss
    Bacon, tomato, gruyere
    Spinach, cheddar and ham
    Use leftovers!

  2. 2

    Add filling of choice into pie crust

  3. 3

    Start adding royale but DO NOT FILL TO TOP leave room for rise.

  4. 4

    Place quiche on to baking sheet to prevent mess in oven and place into 350°F oven for 40-45 mins.
    Check at 35 mins by pressing the top should feel like set jello, solid but should jiggle a little.

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Copied!

Brandon Quinn
Brandon Quinn @cook_3138736
on October 03, 2013 06:57

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Keywords

Meat Cheese

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